About Genevieve's Creole Cuisine

The French woman from Louisiana shared cooking secrets handed down through generations with her daughters. They continue to create recipes that are adapted to today’s fast-paced lifestyles. These collections of genuine Creole cuisine have taken a voyage through southern Louisiana’s traditional culinary artistry. This shared legacy continues to transcend social contexts and traditions, where the next generation of granddaughters, grandsons, and great-grandchildren are creating their spin on Genevieve's conventional recipes.